Wednesday's Menu

Wednesday's Menu

Lunch 11am-1:45pm
Buffalo Hot Legs
Spaghetti Carbonara
Baked Potatoes
Seasoned Squash
Carrot and Celery Sticks
Dinner Rolls

Grill: Grilled Cheese
Tomato Soup
Chips

Soup: Meatball
Cream of Spinach

Dinner 4:30-7pm
Sausage Chicken Jambalaya
Cajun Baked Fish
Red Beans
Rice
Fried Okra
Corn bread
Corn on the Cob

Grill: Rotisserie Chicken
Scalloped Potatoes
Vegetables