Bluegrass Dairy & Foods Research & Dev. Center-Part Time: Springfield KY

Bluegrass Dairy and Foods Research and Development Center in Springfield, KY is looking for someone to work part time (2 or 3 days a week). We are very flexible with schedules. There duties will include the following: Sampling, production of Enzyme Modified Cheese and Cream, enter results in computer, and any and all other things asked of you by management. We expect you to be on time to work, work on assigned days, do what is asked of you, work in a timely manner, and work in a team setting as well as alone. Former work experience, ability to use Microsoft excel and word, and former work with food products is a plus. If you are interested please email Eric Goan, Director of Technical Services at egoan@bluegrassdairy.com.

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